Giant Cous Cous

What Is Giant Cous Cous?

Giant Couscous, is similar to regular couscous, a whole grain-like food made from semolina or wheat flour. 

Because of its size, Giant Couscous, has a slightly chewy texture, similar to barley, and, because it's toasted, it has a slightly savoury flavour.

The original name may be derived from the Arabic word Kaskasa, meaning "to pound small" or the Berber Seksu, meaning "well rolled", "well-formed", or "rounded".

Why Should I Get Giant Cous Cous ?

It has a light, fluffy texture, which is a little bland in flavour, which makes it perfect to soak up flavours of other ingredients.

Couscous can substitute bulgur wheat to make a breakfast tabbouleh salad, but it is great in all sorts of salads. It is a great replacement for pasta and rice. 

 It pairs perfect with lean meats and soups. Though usually cooked in water, it can also be cooked in stock for more flavour, or in fruit juice (apple juice), and served with dried fruit and honey as a sweet treat.

A 1 cup serving of couscous provides only 176 calories, which is 8% of a standard 2,000 calorie diet. This is far less than the calories that a cup of rice or quinoa holds, which provide 205 and 254 calories per cup, respectively.

Natural

Whole-grain 

GMO - Free 

No Added Sugar

Suitable for Vegan and Vegetarian diet

Storage Instructions: 

Store in a cool dry place, away from direct sunlight, heat and damp. Reseal when no longer in use or move to an airtight container.

Packaging Details:

 Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness!

(Some Large sizes may have non resealable packaging)

Ingredients: Couscous (Durum Wheat Semolina, 100%)

Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.

Country of Origin: Various (Italy, Greece, Jordan, Syria)